tirsdag den 1. maj 2012

Kolonihavehus Kage / Allotment Cake

Min tidligere kollega ønskede sig en kolonihavehus kage til at fejre sin mormor, så det fik hun:
My former colleague wanted an Allotment Cake for her grandmother, and this is what she got:


Kagen er Lette Lagkagebunde med Chokolade Ganache og Hindbær Mousse, opsmurt med Chokolade Smørcreme og overtrukket med Satin Ice Fondant. Al pynt er spiseligt: Huset er lavet af Cocopops Treats og resten af pynten er lavet af fondant (Wilton's, Satin Ice, Pettinice, PME Sugarpaste og Rød Candymelts Fondant), Wilton's Decorating Icing, Royal Icing og Piping Gel.
The cake is Classic Sponge Layers wit Chocolate Ganache and Raspberry Mousse, coated in Chocolate Buttercream and covered with Satin Ice Fondant. Al decorations are edible: The house is made using Cocopops Treats and the rest of the decorations are made in fondant (Wilton's, Satin Ice, Pettinice, PME Sugarpaste and Red Candymelts Fondant), Wilton's Decorating Icing, Royal Icing and Piping Gel.


Selv flagstangen var spiselig...
Even the flagpole was edible...


Og trellis'en der drillede mig en del, lykkedes da også til sidst.
The trellis was a pain to glue together, but succeeded in the end.


Og så må jeg hellere skynde mig videre med en af de 5 kager mere, som jeg skal have lavet på 11 dage, så enten kommer jeg til at spamme, eller også kommer jeg til at have for travlt til overhovedet at blogge...
I have got to hurry and get on with one of 5 more cakes that I have to make in the next 11 days, so either I will end up spamming, or I will be too busy to blog at all....

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